In 100 g (Grams) of POPEYES, biscuit there is 0.235 g of 14:0 tetradecanoic, myristic, common saturated fatty acid. Change amount

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14:0 tetradecanoic, myristic, common saturated fatty acid

14:0 tetradecanoic, myristic, common saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 14:0 tetradecanoic, myristic, common saturated fatty acid other than POPEYES, biscuit.

Oil, nutmeg butter	82.6 g	82.6%
Oil, ucuhuba butter	63.4 g	63.4%
Spices, nutmeg, ground	22.83 g	22.83%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	18.921 g	18.92%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	16.76 g	16.76%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	16.659 g	16.66%
Oil, coconut	16.653 g	16.65%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners	16.411 g	16.41%
Vegetable oil, palm kernel	16.4 g	16.4%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	16.205 g	16.20%
Oil, babassu	15 g	15%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	14.782 g	14.78%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)	14.4 g	14.4%
Oil, industrial, palm kernel (hydrogenated), filling fat	14.094 g	14.09%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	13.916 g	13.92%
Nuts, coconut meat, dried (desiccated), creamed	12.1 g	12.1%
Nuts, coconut meat, dried (desiccated), not sweetened	11.302 g	11.30%
Butter oil, anhydrous	10.005 g	10.00%
Fish oil, menhaden, fully hydrogenated	9.057 g	9.06%
Nuts, coconut meat, dried (desiccated), toasted	8.233 g	8.23%

POPEYES, biscuit

POPEYES, biscuit is a type of Fast Foods. The most significant nutrients in POPEYES, biscuit are listed below.

Water	26.52 g	26.52%
Energy (calorie)	401 kcal
Energy (joule)	1679 kJ
Protein	6 g	6%
Total lipid (fat)	23.71 g	23.71%
Ash	2.81 g	2.81%
Carbohydrate, by difference	40.95 g	40.95%
Fiber, total dietary	3.8 g	3.8%
Sugars, total	3.46 g	3.46%
Sucrose	0.74 g	0.74%
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	2.17 g	2.17%
Maltose	0.55 g	0.55%
Galactose	0 g
Starch	36.57 g	36.57%
Calcium, Ca	108 mg	0.11%
Iron, Fe	2.51 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	309 mg	0.31%

Nutrients in POPEYES, biscuit